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Creating a delicious, effective and healthy energy drink was on my priority list, but it was my son, Mason, who gave me the idea behind Garden of Flavor's Cold-Pressed Energy when he brought back Guayusa leaves from his Ecuadorian study abroad program. One morning I replaced my morning tea with steeped Guayusa and also had a bottle of Garden of Flavor cold-pressed juice. When I arrived at work I felt nourished and energized and upon researching Guayusa I discovered that along with its delicious flavor, Guayusa leaf slowly releases its natural caffeine and therefore does not cause jitters or a crash. I began blending cold-steeped Guayusa leaf with the cold-pressed juices of select berries, roots and grasses, such as the antioxidant powerhouse Aronia berry, medicinal Turmeric root and chlorophyll-dense Wheatgrass and created a line of unique and truly healthy energy drinks that provide sustainable energy and benefits unlike any other energy drink. Our four Cold-Pressed Energy recipes, Guayusa and Aronia berries, Guayusa and Turmeric, Guayusa and Wheatgrass and Guayusa and Pear provide the benefits found only in raw, organic, cold-pressed juice, living probiotic cultures and the sustained energy of Guayusa, making this the healthiest and most effective energy drink available.

Guayusa delivers 100mg of natural, plant-based caffeine per bottle to provide sustainable energy without jitters or crash.

Living Probiotic Cultures support immune and digestive health and promote protein utilization.

Wheatgrass juice contains up to 70% chlorophyll, an important blood builder, and a full spectrum of vitamins, minerals, dozens of trace elements and enzymes.

Aronia berries grown in the USA have higher antioxidant levels than other berries. Not only are they low in sugar but they also contain beneficial nutrients, such as quercetin and quinic, minerals and vitamins. Many of the wonderful benefits of Aronia are in the skin of the berry so we use the whole berry to create an Antioxidant powerhouse.

Turmeric and Ginger Turmeric is a powerful anti­inflammatory and research indicates it may be beneficial in reducing cholesterol and preventing Alzheimer's disease. Ginger root has been shown to be effective against exercise induced muscle pain, aids in digestion and can help treat chronic indigestion.

Pear and Lemon taste amazing blended with Guayusa! Pears are a good source of vitamin C and copper found in pears helps to promote healthy hair and skin. Lemon juice aids in maintaining the immune system, plays a role as a blood purifier and helps balance the pH levels in the body.

Lisa Marie
About CEO and Founder Lisa Marie

Garden of Flavor founder Lisa is a Certified Holistic Educator through the State University of New York, SUNY Purchase College. She is also certified through the Lifestyle Medicine Institute in Loma Linda, California, as a Coronary Health Improvement Project program director, as well as a Raw Food Chef. She is certified in Plant Based Nutrition from Cornell University and is a graduate of the Institute of Integrative Nutrition in New York City.


Contact Lisa

Call Lisa: (216)702-7991 or email her: